My mom must be one special mom for me to be revamping all these lovely gluten-free recipes for her. She bought this Stonewall Kitchen Gluten-Free Cinnamon Sugar Doughnut Mix, 18 Ounce Box
a while ago. I have never made donuts before not even baked ones like the ones I am making so this is a first time for me.You have your box of donut mix, coconut milk, coconut spread here. She no longer can have milk or butter so I am substituting them with coconut dream and earth balance coconut spread. Melt the coconut spread and add the ingredients into a bowl.
Add all of the ingredients and mix it well.
My mom also bought a pan very similar to this Fox Run Non-Stick Mini Donut Pan
. Take coconut spread and rub on the pan so that the donuts won't stick. Take a spoon to place the mix into the baking pan. I needed to do this twice because this is mini donuts instead of the regular sized ones.
Leave in the oven for 10-15 minutes on 375F and take them out. In the Stonewall Kitchen box, there is a pack of cinnamon sugar. Dip the baked donuts into melted bowl of coconut spread and roll it into the cinnamon sugar. Let cool and enjoy!
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I had no idea that product even existed. I will be looking for it at my grocery store for sure though! Cinnamon sugar doughnuts are YUM! Thanks for partying with us at Merry Monday!
ReplyDeleteI hope you find this at your grocery store! Have a great weekend, Shirley and see you at the next party!
DeleteHi Shanice! Glad I found you at the party! It is so lovely to know that you can still celebrate with food on a gluten free diet! These doughnuts look heavenly. Thanks for sharing! I'm pinning this for later.
ReplyDeleteAww I am happy I can help Angela and thank you for pinning!
DeleteGF donuts?? YES, please! Your mom can't have milk or butter, either? Poor girl! You're so sweet to do this for her.
ReplyDeleteHere from HomeMatters.
Aww, thank you! I definitely try my best. :)
DeleteYummy!
ReplyDeleteThank you!
DeleteMy favourite pin of the week - totally Pin Worthy and delicious and gluten free - who could ask for more :)
ReplyDeleteAww, that is so sweet! Thank you, Amber!
DeleteWow these look really delicious and I can see our family loving these. Found you through the link party.
ReplyDeleteThank you, Alicia! I am so happy you found my blog. I hope you continue to stop by :)
DeleteShanice! THANK YOU. This is exactly what the gluten-free, dairy free - me needs. Great recipe. Gotta make it. Great! Thank you for linking up at the SHARE IT linky party last week. A new party will open again later today. So hope you can make it?! ~ Rose
ReplyDeleteYou are so welcome, Rose! I am glad that this recipe can help! See you at the next party!
DeleteThese sound so good. I have been trying to eat gluten free since my healthy eating started the first of the year. I will definitely try these out for the family
ReplyDeleteWell you are on the right track, Linda! Enjoy, there are so many gluten free goodies out there.
DeleteYUUUUM> I need a doughnut pan.
ReplyDeleteThank you, Juli for stopping by and commenting! You should defiantly get a doughnut pan!
DeleteThese sound so good. I love that they are Gluten Free. Thank you so much for sharing
ReplyDeleteYour welcome , Linda! I am glad that you love the recipes I am sharing.
DeleteLooks delicious. I remember my mom making these when I was a kid.
ReplyDeleteThank you, Denise! What a nice treat and memory. I wish my mom made these when I was a kid lol
Delete